Introduction - If you have any usage issues, please Google them yourself
" Hunger breeds discontent" With people' s living standards improve, food and beverage industry' s position in the service sector is increasingly important. From the fierce competition, every restaurant has become a goal pursued by the operators. Catering industry, according to the characteristics of the system based on the restaurant business, highlighting future management, from a professional perspective, to provide scientific and effective management. Cash management can achieve the a la carte a la carte, checkout and Qing Taiwan. Management can record purchase of merchandise storage. A la carte cash register, business analysis, treasury management, organic combination of the direction for the hotel operators to provide a basis for the development of hotel restaurants provide an important guarantee.